Honey nut cereal, peanut butter, banana chips and chocolate-covered raisins—this snack mix has it all.
Start to Finish: 1 hour 20 minutes PT1H20M
Makes: 20 servings (1/2 cup each)
5 cups Cascadian Farm® organic honey nut O's cereal
1 cup pretzel sticks
1/4 cup creamy peanut butter
2 tablespoons butter
1 1/2 cups honey-roasted peanuts
1 1/2 cups dried banana chips
1 cup chocolate-covered raisins or raisins
1. Heat oven to 350°F. In large bowl, mix cereal and pretzels.
2. In 1-qt saucepan, heat peanut butter and butter over medium-low heat, stirring occasionally, until melted and smooth. Pour over cereal mixture; toss until evenly coated. Spread in ungreased 13x9-inch pan.
3. Bake uncovered 10 minutes, stirring occasionally. Stir in peanuts. Spread on waxed paper to cool, about 1 hour.
4. Stir in banana chips and raisins. Store in airtight container.
High Altitude (3500-6500 ft): Heat oven to 375°F.